Jakarta street food
* FRIED RICE
Fried rice is a dish of rice fried in a skillet or frying pan producing different flavors because it is mixed with spices such as garlic, onion, pepper and sweet soy sauce. In addition, supplementary ingredients such as eggs, vegetables, seafood, or meat are added. These foods are often eaten alone or accompanied by other dishes. Fried rice is a popular component of East, Southeast and South Asian cuisine in certain regions.
* Fried Chicken
Fried chicken is a dish made from chicken mixed with seasoning flour fried in hot cooking oil. Some fast food restaurants specifically serve fried chicken, for example, kentucky fried chicken. Meanwhile several restaurants in Indonesia also serve traditional Indonesian fried chicken
* INSTANT NOODLES
Noodles are foods made from a mixture of flour, vegetable oil, salt, and some additives such as sodium polyphosphate (functioning as an emulsifier / stabilizer), sodium carbonate and potassium carbonate which function as acid regulators. In addition, noodles are also added with yellow coloring (tartrazine).Instant noodles are noodles that are produced as food that is practical in processing or "instant" and can be stored for a long time. Instant noodles also cannot be separated from food additives such as MSG (monosodium glutamate) which functions as a flavor enhancer.
